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Flor de Caña 7 Year Gran Reserva

Flor de Caña 7 Year Gran Reserva

Size: 0,7 l
(40.0% ABV)
26,33€
Quantity
View full details

  • BrandFlor de Caña
  • CategoryRum
  • CountryNicaragua
  • RegionCentral America
  • DistilleryFlor de Caña
  • Age7 Year Old
  • Style Rum
  • Maturation White oak Bourbon barrels
  • Alcohol40.0%
California residents: Click here for Proposition 65 Warning.

The most premium Rum for your buck.

Way back in 1875, an industrious head of the Pellas family moved from Italy to Nicaragua to establish a distillery. In 1890, first bottles of Flor de Caña Rum hit the Nicaraguan market and in the folowing decades, the rest of the continent. Situated on the sides of San Cristóbal volcano, the distillery has been producing one of the best Rums and by 1990s, they had the largest reserve of aged Rums in the World.

Flor de Caña Rums carry volcano in their blood. The fertile volcanic soil brings rich minerals and due to the climate, Angels take a fair share of the Rum aging in white oak barrels that used to hold Bourbon. The result are the lovely amber color and rich flavors.

This particular Rum is aged for seven years in 180 litre white oak barrels that once held Jack Daniels, and is a wonderful mixing rum, born to find itself in cocktails. No tricks, no gimmicks, just pure and awesome straight up Rum. Plus, this bad boy won seven gold, eighteen silver and eight bronze medals since 2000.

It's basically the Michael Phelps of Rums.

Flavor Spiral TM
  • chocolate chocolate
  • vanilla vanilla
  • raisin raisin
  • nutmeg nutmeg
  • cinnamon cinnamon
  • walnuts walnuts
  • caramel caramel
  • pecan pecan
  • bittersweet bittersweet
Appearance / Color
Mahogany.

Nose / Aroma / Smell
Caramel toffee, nutmeg and vanilla on the nose with hints of raisins and orange peel.

Flavor / Taste / Palate
Flavors of bittersweet chocolate, vanilla and cinnamon on the palate with walnuts and pecans in the background.

Finish
Crisp and bittersweet chocolate medium finish.

About

The most premium Rum for your buck.

Way back in 1875, an industrious head of the Pellas family moved from Italy to Nicaragua to establish a distillery. In 1890, first bottles of Flor de Caña Rum hit the Nicaraguan market and in the folowing decades, the rest of the continent. Situated on the sides of San Cristóbal volcano, the distillery has been producing one of the best Rums and by 1990s, they had the largest reserve of aged Rums in the World.

Flor de Caña Rums carry volcano in their blood. The fertile volcanic soil brings rich minerals and due to the climate, Angels take a fair share of the Rum aging in white oak barrels that used to hold Bourbon. The result are the lovely amber color and rich flavors.

This particular Rum is aged for seven years in 180 litre white oak barrels that once held Jack Daniels, and is a wonderful mixing rum, born to find itself in cocktails. No tricks, no gimmicks, just pure and awesome straight up Rum. Plus, this bad boy won seven gold, eighteen silver and eight bronze medals since 2000.

It's basically the Michael Phelps of Rums.
Flavor Spiral TM
  • chocolate chocolate
  • vanilla vanilla
  • raisin raisin
  • nutmeg nutmeg
  • cinnamon cinnamon
  • walnuts walnuts
  • caramel caramel
  • pecan pecan
  • bittersweet bittersweet
Appearance / Color
Mahogany.

Nose / Aroma / Smell
Caramel toffee, nutmeg and vanilla on the nose with hints of raisins and orange peel.

Flavor / Taste / Palate
Flavors of bittersweet chocolate, vanilla and cinnamon on the palate with walnuts and pecans in the background.

Finish
Crisp and bittersweet chocolate medium finish.

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