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Ron Zacapa 15 Year Old

Ron Zacapa 15 Year Old

Size: 0,7 l
(40.0% ABV)
€0,00
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  • BrandRon Zacapa
  • CategoryRum
  • CountryGuatemala
  • RegionCentral America
  • DistilleryIndustrias Licoreras de Guatemala
  • Age5-15 Year Old
  • Style Dark Rum
  • Maturation Solera system
  • Alcohol40.0%
California residents: Click here for Proposition 65 Warning.

Rum from above the Clouds.

Ron Zacapa is named after the town in eastern Guatemala. Their sugar cane plantation is located higher on the volcanic plains of Retalhuleu, 1148ft (350m) above sea level. Most Rums use molasses as their base, Zacapa, however, to impart a sweeter and smoother flavour, uses only the concentrated first press of sugar cane, known as virgin sugar cane honey.
 
When it’s time to start the fermentation, a strain of yeast extracted from pineapples is used, which produces unique ‘Zacapa’ aromatic compounds. The Rum is then distilled at sea level in continuous column stills and moved higher into the mountains where the maturation takes place.
 
In the highlands of Quetzaltenango, 7544ft (2.300m) above sea level, lies The House Above the Clouds. This stunning location – one of the highest ageing facilities in the World – is where Zacapa slowly develops its complex flavour and character over time.
 
Ron Zacapa Centenario 15 is matured using Sistema Solero method in a combination of casks that previously held American Whiskey, Sherry and Pedro Ximenez. Rums in this blend range between 5 and 15 years. The result is an enjoyable combination that is somewhat less sweet than other members of the Zacapa family.
 

Flavor Spiral TM
  • spicy spicy
  • honey honey
  • brown sugar brown sugar
  • sweet sweet
  • caramel caramel
  • sherry sherry
  • nutmeg nutmeg
  • cinnamon cinnamon
  • fruit cake fruit cake

About

Rum from above the Clouds.

Ron Zacapa is named after the town in eastern Guatemala. Their sugar cane plantation is located higher on the volcanic plains of Retalhuleu, 1148ft (350m) above sea level. Most Rums use molasses as their base, Zacapa, however, to impart a sweeter and smoother flavour, uses only the concentrated first press of sugar cane, known as virgin sugar cane honey.
 
When it’s time to start the fermentation, a strain of yeast extracted from pineapples is used, which produces unique ‘Zacapa’ aromatic compounds. The Rum is then distilled at sea level in continuous column stills and moved higher into the mountains where the maturation takes place.
 
In the highlands of Quetzaltenango, 7544ft (2.300m) above sea level, lies The House Above the Clouds. This stunning location – one of the highest ageing facilities in the World – is where Zacapa slowly develops its complex flavour and character over time.
 
Ron Zacapa Centenario 15 is matured using Sistema Solero method in a combination of casks that previously held American Whiskey, Sherry and Pedro Ximenez. Rums in this blend range between 5 and 15 years. The result is an enjoyable combination that is somewhat less sweet than other members of the Zacapa family.
 

Read More

  • BrandRon Zacapa
  • CategoryRum
  • CountryGuatemala
  • RegionCentral America
  • DistilleryIndustrias Licoreras de Guatemala
  • Age5-15 Year Old
  • Style Dark Rum
  • Maturation Solera system
  • Alcohol40.0%
California residents: Click here for Proposition 65 Warning.
Flavor Spiral TM
  • spicy spicy
  • honey honey
  • brown sugar brown sugar
  • sweet sweet
  • caramel caramel
  • sherry sherry
  • nutmeg nutmeg
  • cinnamon cinnamon
  • fruit cake fruit cake

Customer Reviews

Based on 54 reviews
54%
(29)
35%
(19)
11%
(6)
0%
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(0)
S
STEVE
Absolutely Fantastic!

Looks like someone just dropped a rating and dashed! No comment provided.

g
guest
Pretty Darn Good!

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S
Sara
Pretty Darn Good!

Looks like someone just dropped a rating and dashed! No comment provided.

J
Joan
Absolutely Fantastic!

Looks like someone just dropped a rating and dashed! No comment provided.

L
Lisa
Absolutely Fantastic!

Looks like someone just dropped a rating and dashed! No comment provided.