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The Ardmore 12 YO Port Wood Finish

The Ardmore 12 YO Port Wood Finish

Size: 0,7 l
(46.0% ABV)
€56,23
View full details

  • BrandThe Ardmore
  • CategorySingle Malt Scotch
  • CountryScotland
  • RegionSpeyside
  • DistilleryThe Ardmore
  • Age12 Year Old
  • Style Single Malt Whisky
  • Alcohol46.0%
California residents: Click here for Proposition 65 Warning.

The Ardmore 12 Year Port Wood feels like drinking a light, sweet, Highland Single Malt on the patio of a bar in Havana. 
 
Adam Teacher founded Ardmore Distillery in 1898 in the Highlands of Aberdeenshire to fill a specific need. His father, William Teacher, needed a steady supply of Whisky to support their famous blend — Theacher’s Highland Cream. Beam Suntory owns them these days, and until very recently, have treated this fine producer as a "blender’s distillery." But those corporate mucky-mucks have wised up and have turned their attention to their fine ability to produce fine, premium Spirits on their own. 
 
One of the things that makes Ardmore so unique is that their malt is one of the very few Highlanders to use peat smoke. That alone is a reason to celebrate their brand and character. They will continue to be a primary contributor to the blended Whisky market, but we are all anticipating a full range of single malt offerings on the come. Just in the last year, they have issued their Ardmore Legacy Single Malt, a triple-wood, and a brand new Port wood finish. 
 
Everything about this new offering makes total sense. Let’s start with the math … A unique, Highland Single Malt producer with a 118-year history; plus initial 10 years of aging in American white oak ex-Bourbon casks; plus 2 additional years aging in rich, European Port half-pipes; plus 46% ABV and NO chill-filtering; equals… well you know what all that means. It means tasty! 
 
We know it tastes GOOD, but what does it taste LIKE? Remember that this is not your average Highlander… it has a wee bit of smoke. If you have had Balvenie’s Port Wood Finish, then think of The Ardmore 12 Year Port Wood as like drinking that Balvenie on the patio of a Havana cigar bar. It is crisp and lightly sweet with a hint of aromatic smoke lingering in the background. But no matter what, you owe it to yourself to sample this special dram and see for yourself. 

Flavor Spiral TM
  • smoky smoky
  • walnut walnut
  • apple apple
  • honey honey
  • peaty peaty
  • sweet sweet
  • port port
  • walnuts walnuts
  • caramel caramel
Appearance / Color
Worn Copper  
 
Nose / Aroma / Smell
A wisp of smoke with honey apples.    
 
Flavor / Taste / Palate
Apples again, with honey and a hint of walnut smoke.

Finish
The finish is medium long with smoky notes.

About

The Ardmore 12 Year Port Wood feels like drinking a light, sweet, Highland Single Malt on the patio of a bar in Havana. 
 
Adam Teacher founded Ardmore Distillery in 1898 in the Highlands of Aberdeenshire to fill a specific need. His father, William Teacher, needed a steady supply of Whisky to support their famous blend — Theacher’s Highland Cream. Beam Suntory owns them these days, and until very recently, have treated this fine producer as a "blender’s distillery." But those corporate mucky-mucks have wised up and have turned their attention to their fine ability to produce fine, premium Spirits on their own. 
 
One of the things that makes Ardmore so unique is that their malt is one of the very few Highlanders to use peat smoke. That alone is a reason to celebrate their brand and character. They will continue to be a primary contributor to the blended Whisky market, but we are all anticipating a full range of single malt offerings on the come. Just in the last year, they have issued their Ardmore Legacy Single Malt, a triple-wood, and a brand new Port wood finish. 
 
Everything about this new offering makes total sense. Let’s start with the math … A unique, Highland Single Malt producer with a 118-year history; plus initial 10 years of aging in American white oak ex-Bourbon casks; plus 2 additional years aging in rich, European Port half-pipes; plus 46% ABV and NO chill-filtering; equals… well you know what all that means. It means tasty! 
 
We know it tastes GOOD, but what does it taste LIKE? Remember that this is not your average Highlander… it has a wee bit of smoke. If you have had Balvenie’s Port Wood Finish, then think of The Ardmore 12 Year Port Wood as like drinking that Balvenie on the patio of a Havana cigar bar. It is crisp and lightly sweet with a hint of aromatic smoke lingering in the background. But no matter what, you owe it to yourself to sample this special dram and see for yourself. 

Read More

  • BrandThe Ardmore
  • CategorySingle Malt Scotch
  • CountryScotland
  • RegionSpeyside
  • DistilleryThe Ardmore
  • Age12 Year Old
  • Style Single Malt Whisky
  • Alcohol46.0%
California residents: Click here for Proposition 65 Warning.
Flavor Spiral TM
  • smoky smoky
  • walnut walnut
  • apple apple
  • honey honey
  • peaty peaty
  • sweet sweet
  • port port
  • walnuts walnuts
  • caramel caramel
Appearance / Color
Worn Copper  
 
Nose / Aroma / Smell
A wisp of smoke with honey apples.    
 
Flavor / Taste / Palate
Apples again, with honey and a hint of walnut smoke.

Finish
The finish is medium long with smoky notes.

Customer Reviews

Based on 26 reviews
12%
(3)
73%
(19)
15%
(4)
0%
(0)
0%
(0)
D
David
Soft, spiced, warm, citrus, ch...

Soft, spiced, warm, citrus, cherries and other red fruits, Christmas in your glass. Really nice.

A
Aki
i like it

i like it

g
guest
Pretty Darn Good!

Looks like someone just dropped a rating and dashed! No comment provided.

g
guest
Pretty Darn Good!

Looks like someone just dropped a rating and dashed! No comment provided.

g
guest
A must try for Finish lovers.

A must try for Finish lovers.