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MOKO Panama Rum 20 Year Old

MOKO Panama Rum 20 Year Old

Size: 0,7 l
(42.0% ABV)
€83,29
View full details

  • BrandMOKO
  • CategoryRum
  • CountryBarbados
  • RegionCentral America
  • DistilleryMOKO
  • Age20 Year Old
  • Style Rum
  • Alcohol42.0%
California residents: Click here for Proposition 65 Warning.

MOKO twenty-year-old is a rich, complex, and well rounded Panamanian Rum finished in Cognac casks.
 
The original MOKO Rum was invented by Earnest and Maurice Lasserre in 1869 — two brothers from Bordeaux, France. The Rum was a success for generations, but economics and political disruptions doomed the brand, ceasing production in 1960. Fast forward to 2017… Philippe Peyrat and his children — a direct descendant of Ernest Lasserre — and his sons Clémence and Edouard have revitalized the brand to reintroduce their legacy of Panamanian Rum to the modern world.
 
MOKO produces a range of five premium aged Rums — from youthful to decades old. Their twenty-year-old is the top of the line. After primary aging in Panama for twenty years, the barrels are sent to the home offices in France and re-casked for finishing in Cognac casks. The process adds a delicacy and complexity that really stands out and develops a rounder, more full mouthfeel.

Flavor Spiral TM
  • walnuts walnuts
  • tobacco tobacco
  • toasted toasted
  • nutty nutty
  • butterscotch butterscotch
  • banana banana
  • caramel caramel
  • smoky smoky
  • biscuit biscuit
Appearance / Color
Dark Bronze
 
Nose / Aroma / Smell
Aromas of warm nuts, banana, tobacco, and smoked wood.
 
Flavor / Taste / Palate
The flavor profile is rich and complex with butterscotch, walnuts, toasted sesame seeds, and brittle toffee.
 
Finish 
The finish is warm and slick.

About

MOKO twenty-year-old is a rich, complex, and well rounded Panamanian Rum finished in Cognac casks.
 
The original MOKO Rum was invented by Earnest and Maurice Lasserre in 1869 — two brothers from Bordeaux, France. The Rum was a success for generations, but economics and political disruptions doomed the brand, ceasing production in 1960. Fast forward to 2017… Philippe Peyrat and his children — a direct descendant of Ernest Lasserre — and his sons Clémence and Edouard have revitalized the brand to reintroduce their legacy of Panamanian Rum to the modern world.
 
MOKO produces a range of five premium aged Rums — from youthful to decades old. Their twenty-year-old is the top of the line. After primary aging in Panama for twenty years, the barrels are sent to the home offices in France and re-casked for finishing in Cognac casks. The process adds a delicacy and complexity that really stands out and develops a rounder, more full mouthfeel.

Read More

  • BrandMOKO
  • CategoryRum
  • CountryBarbados
  • RegionCentral America
  • DistilleryMOKO
  • Age20 Year Old
  • Style Rum
  • Alcohol42.0%
California residents: Click here for Proposition 65 Warning.
Flavor Spiral TM
  • walnuts walnuts
  • tobacco tobacco
  • toasted toasted
  • nutty nutty
  • butterscotch butterscotch
  • banana banana
  • caramel caramel
  • smoky smoky
  • biscuit biscuit
Appearance / Color
Dark Bronze
 
Nose / Aroma / Smell
Aromas of warm nuts, banana, tobacco, and smoked wood.
 
Flavor / Taste / Palate
The flavor profile is rich and complex with butterscotch, walnuts, toasted sesame seeds, and brittle toffee.
 
Finish 
The finish is warm and slick.

Customer Reviews

Based on 194 reviews
29%
(57)
42%
(81)
22%
(43)
3%
(5)
4%
(8)
P
Pasquale
Pretty Darn Good!

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m
m
Not My Cup of Tea

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g
guest
Absolutely Fantastic!

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g
guest
Pretty Darn Good!

Looks like someone just dropped a rating and dashed! No comment provided.

g
guest
Absolutely Fantastic!

Looks like someone just dropped a rating and dashed! No comment provided.